Seared Bonito for Sashimi 1pc 280-300g by Nobu Sakaguchi (15 years at a Michelin starred) Alcohol-お酒 Reheat in the oven or
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Seared Bonito for Sashimi 1pc 280-300g by Nobu Sakaguchi (15 years at a Michelin starred) Alcohol-お酒 Reheat in the oven or
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