Épices de Cru Chilli Mulato Raspberry cold-smoked over beechwood for several

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Épices de Cru Chilli Mulato Raspberry cold-smoked over beechwood for severalIn a nutshell: The best chilli for making Mexican moles and Bbq salsas. A variety of dried poblano. The mulato chilli is mild and sweet with chocolate and dried fruit flavours. A key ingredient in mole poblano. We sell only primero grade, the largest and finest mulato chilli. The best grades of mulato chillies are left to ripen and dry on the plant. The heat of this chilli varies from mild to moderately hot. A kind of Mexican roulette where one takes

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