Atteca Armas Rondinella establishing a balanced and elegant

establishing a balanced and elegant wine in the length

The winery was founded in 1989 by French winemaker Thierry Villard

It undergoes malolactic fermentation and subsequent aging for 12 months in 3

gentle waves of fresh fruit peppered with ginger emerge ahead of a light

Atteca Armas Rondinella establishing a balanced and elegantVery old, select Garnacha vineyards produce grapes with rich aromas and fruit concentration. After fermentation and aging in french oak barrels for 18 months, the result is a limited production of this exclusive wine. The grapes come from selected plots of old Garnacha vineyards with low yield, producing grapes with a higher concentration of aromas and fruit loads, located high on the hillsides in mainly decomposed slate and gravely clay soils. After