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The Perfect Loaf by Maurizio Leo oat bread As America's Test Kitchen putAbout The Perfect Loaf James Beard Awar Winner IACP Award Winner New York Times Bestseller Step by step instructions for every part of the bread making process, from creating a sourdough starter to making advanced loaves, pastry, and more. Recipes you will find in this book include: essential freeform loaves, pan loaves, pizza, flatbread, buns, rolls, and sweets. Its like a textbook you use at a late night study session, then realize youre enjoying it