Santini Collective - Au Vin Rouge! '23 - Burgundy, France Region_Sicily Weight : 500g

Weight : 500g

Jean-Hubert Verdaguer and his wife Brigitte were the first in the village to sell all their production in bottle back in 1989

cocoa-like flavours to develop

The vineyards that produce this wine are part of a large estate that includes old olive groves

Santini Collective - Au Vin Rouge! '23 - Burgundy, France Region_Sicily Weight : 500gPinot Noir, Chardonnay Chris Santini is a French American winemaker based in AuxeyDuresses, Burgundy, where he has been running a small ngociant project known as Santini Frres since 2016. Prior to this, after completing his Oenology studies in Beuane, Chris landed a job at Kermit Lynch, one of the most established importers of organic natural wines in the US. Chris moved into a 100yearold winery in AuxeyDuresses and opened it to other likeminded