Turkish coffee pot - Ibirik/cezve/Kanaka Size:Small Marmarabirlik Dried Natural Black Olives

Marmarabirlik Dried Natural Black Olives offer a unique texture and a distinctive flavour

its activated carbon pearls act to absorb and lock away chlorine and other taste and odour impairing substances

Packed with essential vitamins and minerals

Whether you're creating traditional Middle Eastern treats or modern gourmet dishes

Turkish coffee pot - Ibirik/cezve/Kanaka Size:Small Marmarabirlik Dried Natural Black OlivesPrepare coffee the traditional Turkish way. A necessity for a Turkish breakfast. Made in Turkey with quality materials (stainless steel, wooden handle). Available in small (approx. 200ml), medium (approx 250ml), large (approx. 310ml). PREPARING TURKISH COFFEE: Add water to the cezve (ibrik), about 50 milliliters (1. 7 oz) per cup of coffee desired. Add sugar to taste, stirring to blend it. Bring to a boil, remove from heat and add a teaspoon of coffee