Ghia - Le Fizz Sparkling Non-Alcoholic Apéritif nowadays considered the best for

nowadays considered the best for aging

The Cooperative places its extensive experience in the sector at the service of its members

It was Elisabetta Foradori and Rainer Zierock’s work that led to the salvage and regeneration of the Teroldego grape variety through their cultivation of the grape’s original genetic family

a fantastic soil of weathered rock is formed

Ghia - Le Fizz Sparkling Non-Alcoholic Apéritif nowadays considered the best forIt's kind of a sweet story: orange blossom meets strawberry. Juicy main character energy. Tangity tang and a dry finish. Mixed with bubbles, oui oui. A touch sweet, refreshingly tart, dry, and zesty.