Ashwatham Kodo Millet Flour / Varagu / Millet Flour - 500 g healthy pistachio This makes amla honey suitable

This makes amla honey suitable for daily wellness care

Horse Gram / கொள்ளு / कुल्थी दाल / गहत / ఉలవలు /    മുല്ല് എരുമപ്പയർ / കൊല്ലു /    ಹುರುಳಿಕಾಯಿ

Hand-selected from india’s finest gardens and crafted by our highly skilled master blenders over thousands of cups we bring you this unique justvedic coffee flavor tea

Please do not use bathing soap in

Ashwatham Kodo Millet Flour / Varagu / Millet Flour - 500 g healthy pistachio This makes amla honey suitableKodo Millet Flour Description: Kodo Millet Flour is a finely ground flour made from Kodo millet (Paspalum scrobiculatum), a nutrient rich, gluten free grain. It is a healthy alternative to regular wheat flour and is commonly used in preparing rotis, pancakes, porridges, and baked goods. Key Features: Gluten Free: Safe for people with gluten intolerance or celiac disease. High in Fiber: Promotes digestion and maintains gut health. Rich in Protein: