Eau Claire Rupert's Whisky Subregion_Ventoux AOC The partially frozen grapes concentrate

The partially frozen grapes concentrate the flavours and sugars resulting in a sweet and rich icewine

A scent of rich milk chocolate followed by chili pepper with subtle caramel and vanilla notes

or as a dessert on its own on a hot summer night

Ketel One Vodka has over 300 years of distilling heritage and is created using carefully selected European wheat and a combination of traditional copper pot stills and modern distilling techniques

Eau Claire Rupert's Whisky Subregion_Ventoux AOC The partially frozen grapes concentrateRuperts Whisky is non chill filtered, has no artificial caramel colouring. On the nose, Ruperts Whisky starts with a sweetness and a hint of red fruits, chocolate and nutmeg. The whisky then continues to a dried fruit, and slightly nutty finish.