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Frisach Abrunet Rosat Orange / Skin-contact white cold-macerated on the skins to

SKU: 67050213739

4.6
USD31.00 USD60.00

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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3

Live Spec

Frisach Abrunet Rosat Orange / Skin-contact white cold-macerated on the skins toCeller Frisach is run by brothers Francesc and Joan Ferr, whose family has farmed this corner of Terra Alta the site of major battles in the Spanish Civil War for over 200 years. L'Abrunet ('the swallow' in Catalan) is their entry level range, named for the birds that grace the landscape and representing youth and freshness. The ros is certified organic Garnatxa, briefly skin macerated then fermented spontaneously in steel. Fresh, fruity and easy

Store: www.drbramiyohan.com · Domain: www.drbramiyohan.com

Description

cold-macerated on the skins to draw out intense aromatics without heaviness

Goes well with: Braised and roasted red meats

A blend of Barbera (55-70%) and Croatina/Bonarda (30-45%)

light Mediterranean dishes

Frisach Abrunet Rosat Orange / Skin-contact white cold-macerated on the skins toCeller Frisach is run by brothers Francesc and Joan Ferr, whose family has farmed this corner of Terra Alta the site of major battles in the Spanish Civil War for over 200 years. L'Abrunet ('the swallow' in Catalan) is their entry level range, named for the birds that grace the landscape and representing youth and freshness. The ros is certified organic Garnatxa, briefly skin macerated then fermented spontaneously in steel. Fresh, fruity and easy

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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