Wild Harvested Venison Leg Medallions Size:1 LB A classic cut that speaks

A classic cut that speaks for itself

Our Peppered Stick features a delicious blend of spices alongside black and red pepper for just the right amount of heat

found in celery

get out those big spoons and herb-butter baste away…

Wild Harvested Venison Leg Medallions Size:1 LB A classic cut that speaksLeg Medallions. Tender. Versatile. Lean. Rich in flavor. 21g of protein for every 107 calories. Sear hot and fast and don't forget to rest! HOW TO COOK A fan favorite, these versatile cuts come from the rear leg and are naturally tender, making them perfect for pan searing with just salt and pepper or your favorite spice blend. And looking to braise something? Leg muscles do just enough work to take a braise without drying out.