ROB DOLAN 2017 WL CABERNET Producer_Bubb + Pooley the marcs are pressed and

the marcs are pressed and conserved ready for distillation

The Grand Rosé has enough charm to drink well as an aperitif

Minimum of five years of tropical maturation in ex-bourbon cask

‍This Australian exclusive bottling of a 'teaspooned' Campbeltown malt whisky came about after conversations with Andrew Crook (MD of The Vintage Malt Whisky Company) about bottling something special exclusively for the Australian market to showcase what Cooper's Choice is about

ROB DOLAN 2017 WL CABERNET Producer_Bubb + Pooley the marcs are pressed andVintage Notes In contrast to the warm and compact growing season of 2016, Vintage 2017 saw a return to more traditional con ditions. A cool and wet spring delayed bud burst and flowering and consequently we had a later start to harvest in early March. Some truly ideal weather followed with about three to four weeks of blue skies and temperatures in the high 20s with no heat spikes. The even temperatures, cool nights and long ripening period provided