Set of 5 Vinegars with Fruit & Raw Sugar vegetarian harvested locally in Yamagata Prefecture

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Set of 5 Vinegars with Fruit & Raw Sugar vegetarian harvested locally in Yamagata PrefectureA delightful taster set of five unique fruit vinegars made in the Mikura master vinegary in the Mie Prefecture in Japan. The vinegars use a base blend of traditionally aged black and red vinegars, with raw sugar and fruit added. Each bottle showcases a different fruit, all grown locally to the vinegary. From the zesty kick of ginger vinegar to the subtle sweetness of blueberry vinegar, this set opens up a world of possibilities in your kitchen. Meyer

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