Costa Rica Tarrazu la Pastora Vault sweet with medium body and

sweet with medium body and acidity

South American and Ethiopian beans:

the Yellow Honey Process preserves the sweetness and roundness typical of honey processing while maintaining the clarity and transparency valued in washed coffees

roasted complexity

Costa Rica Tarrazu la Pastora Vault sweet with medium body andBrown sugar, milk chocolate, orange, sweet with medium body and acidity. Bright and vibrant, this coffee delivers citrus and floral notes with a smooth, balanced finish. Perfect for those seeking a refined and lively cup. Costa Rica Tarrazu la Pastora Premium Cooperative Coffee Experience the exceptional Costa Rica Tarrazu la Pastora, a premium Costa Rican specialty coffee from the renowned Coopetarraz cooperative. This Tarrazu region coffee