Foo Lung Ching Kee Glutinous Rice Flour 450g 4 Cinnamon Bark

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Foo Lung Ching Kee Glutinous Rice Flour 450g 4 Cinnamon BarkFoo Lung Ching Kee is a Chinese Thai producer of a wide range of food products, including flours and grains. Foo Lung Ching Kee's Glutinous Rice Flour becomes very sticky when heated and has a uniquely chewy texture. Glutinious rice is a common ingredient in dumplings and many Asian desserts. Glutinous rice flour is milled from short grained sticky rice. It is known as "Mochiko" in Japan and is used to make Mochi balls. The use of "glutinous" in its

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