Sauvignon Blanc DOC ‘Saxum' citrus and buttery richness expected

citrus and buttery richness expected from an authentic Italian panettone

spicy character makes it a versatile and high-impact ingredient for professional kitchens

All-natural and free from additives or anti-caking agents

A flagship expression from Torraccia del Piantavigna

Sauvignon Blanc DOC ‘Saxum' citrus and buttery richness expectedVibrant and expressive Sauvignon Blanc with a refined character. From grapes grown on calcareous soils, hand selected to capture the freshness of the terroir. Fermented in stainless steel and aged on fine lees to enhance finesse. Intense aromas of gooseberry, currant, elderflower, and peach. On the palate, it is dry and lively, with crisp acidity and a long, fruity finish.