Hanagaki Junmai The name of this Sake

The name of this Sake Shichiemon" is the name of their first generation

We highly recommend this Sake

we Yamadasaketen have kept them at the same temperature condition of Kikuhime

Sake Rice: Yamadanishiki (produced in Hyogo

Hanagaki Junmai The name of this SakeHanagaki Junmai Carefully selected rice is polished to 60%, and fermented gently with famous local water. We can enjoy this Junmai with any Japanese dishes. Please enjoy this Sake both cold and warm. We recommend warm Sake. Volume: 720ml (per bottle) Alcohol %: 15% Raw materials: Rice and Koji Sake Rice: Rice produced in Japan Seimai Buai (Polishing ratio): 60% (60% remaining) Tasting note: Soft and smooth texture, rich and soft sweetness of rice,