2024 Zucchetto Prosecco Extra Dry DOCG Red A relatively dry winter and

A relatively dry winter and warm summer produced very good hillside fruit with great complexity and a good balance of acid and tannins

the wine is cold fermented using the Charmat method in stainless steel tanks

then aged in stainless steel on the fine lees for 4 months

The results is an elegant and complex wine that delivers notes of white flowers and stone fruits

2024 Zucchetto Prosecco Extra Dry DOCG Red A relatively dry winter andDescription Specs Carlo Zucchetto has produced a classic cuve from Zucchetto estate vineyards, in Valdobbiadene County hills. It is probably the most versatile Prosecco sparkling, due to its well balanced acidity and residual sugar. Hints of peach, banana, apple. A creamy, buttery finish with hints of toasted nuts come together in this luxurious blend. Notes of lively spice and aromatic herbs add to the complexity. A perfect aperitif and good